Sips & Suppers 2013

Photos by Elizabeth Parker The ultimate DC food event, Sips & Suppers, was held all across the city and into McClean and Bethesda this past weekend. We saw everyone from DC culinary scene fan favorites, Top Chef stars, CNN correspondants, and … Keep reading

Little Bites: Bryan Voltaggio of Lunchbox’s Chicken and Biscuits Soup

Oftentimes chefs don’t want to cook another meal when they get home after an arduous 12-hour stretch behind the burners. But throwing together a comforting snack to help take the edge off the day is another proposition entirely. These scrumptious … Keep reading

Eat By Numbers: The Metropolitan Cooking and Entertaining Show

By Nevin Martell When you dine out, you might think about the ingredients that go into your food, but you probably don’t think about all the numbers that make your meal happen. Restaurants are filled with interesting figures that might … Keep reading

Grill the Chef: P.J. Clarke’s Scott Chatterton

Before taking the helm at P.J. Clarke’s D.C., Chef Scott Chatterton cooked up American favorites at both The Phoenix Park Hotel and the Ocean Pines Yacht Club. Today, we turn the tables and grill the chef. What’s in your fridge … Keep reading

Little Bites: Emily Sprissler of Mayfair and Pine’s Sweet Summer Corn Soup with Crabmeat

By Nevin Martell Photo By: Michael Palmer Oftentimes chefs don’t want to cook another meal when they get home after an arduous 12-hour stretch behind the burners. But throwing together a comforting snack to help take the edge off the … Keep reading