The Full List of James Beard Award Winners 2013

Hearty congratulations to all of the nominees and winners at last night’s James Beard Foundation Awards for restaurants and chefs. We’d like to give a special shout to CityEats partners David Chang for nabbing the Outstanding Chef award for Momofuku Noodle Bar, … Keep reading

Chef Travels: Five Questions for Daniel Boulud

Chefs often find inspiration for their dishes through travel. By exploring other cultures, they discover ingredients and techniques they may never have found in their home countries. In “Chef Travels,” we ask chefs about their memorable food travel experiences. When … Keep reading

Elisir’s James Beard House Tasting Menu Dinner: Book It in DC Through CityEats

By Nevin Martell Strolling down 12th Street in New York City’s West Village, you’d be hard-pressed to know that you were actually at the epicenter of culinary cool. Then you peer closely up at a small brass plaque embedded in … Keep reading

The Week in Food

I’m mustering up my best Jose Andres impression here…PEOPLE OF DC!! The James Beard Foundation has spoken, and he likes DC! This week the JBF announced their official short list of nominees and DC claimed five coveted spots in two … Keep reading

Inside Rogue Sessions: Scott Drewno

By Nevin Martell It’s sad to think that the Rogue Sessions are more than halfway over now. The Source’s Scott Drewno is the seventh chef in the series, which will be rounded out by Top Chef’s Jennifer Carroll and former … Keep reading

The Week In Food

This week the Twitters were all a-buzz with linking and commentary in response to Chris Shott’s profile of Top Chef alumn Mike Isabella. Shott covered all the bases – updates on Graffiato, more info on Bandolero, clarifying the rumor mill … Keep reading

2012 James Beard Foundation Awards

The James Beard Foundation has announced their 2012 Restaurant and Chef Award semifinalists.  Huge congrats to CityEats partners Cathal Armstrong and Restaurant Eve, and Marcel’s on the nominations for Best Chef: Mid-Atlantic, Best Wine Program, and Outstanding Restaurant, respectively. Good luck … Keep reading

This Week in Food

By Alejandra Owens The week was ripe with food drama and plenty of news. Shall we dive right in? Politico’s Patrick Gavin has it right: Jose Andres is all over the news lately. This isn’t surprising considering the amount of … Keep reading